Philip LeeNov 13, 20171 min2017 Autumn - Yangjiazhai GushuWhen we were first taste-testing this tea, one of us asked "Where's Yangjiazhai?", a Chinese tea friend said, "It's near Wangong." I was...
Philip LeeNov 13, 20171 min2017 Autumn harvest updateI'm very happy to share that our first batch of Autumn cakes have just arrived! It was hard to get a good amount of Maocha this year -...