A good Yiwu black tea that is best enjoyed with around 12-15 times gongfu style with near boiling water. Characteristics include a good fruity aroma with smooth mouthfeel and nice huigan.
Note: Be careful not to brew black tea with boiling-hot water as it will over-steep the tea and release too much flavour from the tea too quickly and spoils the overall flavour.
Yiwu Black Tea - Qiaomu 2021 Spring (200g loose leaf)
£22.60Price